Indulge your tastebuds with Ker & Downey on this eight-day Japan culinary tour. Your delicious journey features Tokyo’s depachika, Kyoto’s sake, Kobe’s beef, and Osaka’s gastronomic prestige.
Ker & Downey’s guide to the top things to do in Kyoto. Kyoto is the storehouse of Japan’s traditional culture and the stage on which much of Japanese history was played out. With 17 UNESCO World Heritage sites, more than 1,600 Buddhist temples and over 400 Shintō shrines, Kyoto is home to the country’s most treasured remnants of imperial life. Here, geishas still entertain in full makeup and dress within the Ochaya teahouses of Gion, masterpieces of religious architecture still house mesmerizing Zen gardens, and the Nishiki Market—or the “kitchen of Kyoto”—bustles with frenetic fish-selling energy. We asked our Luxury […]