Entries tagged: culinary tour

A Taste of Italy

A Taste of Italy

A Taste of Italy is Ker & Downey’s quintessential Italy food and wine tour, plating up the finest culinary delights and bottled vintages from Tuscany, Rome, and Sorrento. Ker & Downey’s seamless transfers, luxury villa accommodations, expert guides, and exclusive hands-on cooking classes allow you to savor every last drop of Italy’s delectable art, culture, and cuisine.

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Indulge on a Japan Culinary Tour

Indulge on a Japan Culinary Tour

Indulge your tastebuds with Ker & Downey on this eight-day Japan culinary tour. Your delicious journey features Tokyo’s depachika, Kyoto’s sake, Kobe’s beef, and Osaka’s gastronomic prestige.

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A Delicious Singapore and Malaysia Culinary Tour

A Delicious Singapore and Malaysia Culinary Tour

Embark on a Malaysia culinary tour with Singapore and indulge all of your senses in these diverse destinations. Peppered with private cooking classes, visits to local markets, and gourmet dining options galore, this luxury tour to Malaysia and Singapore will certainly satiate your culinary curiosity.

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Truffle Hunting Around the World

Truffle Hunting Around the World

When you’re truffle hunting, the nose knows when there’s something delicious ahead. Truffles are those highly sought-after delicacies that grow near the roots of trees, and they’re just one of the delicious foraged finds that have the culinary world abuzz. Join us on a journey to find the best places to hunt for truffles, wild plants, and other natural goodies around the globe.

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Street Food Meccas: The Best Cities for Roadside Eats

Street Food Meccas: The Best Cities for Roadside Eats

Taste buds rejoice! From Bombay to Bangkok, casual street eats are essentials for locals. Dig in with Ker & Downey and experience the wonder of the world’s street food. You will get an insider peek at the local culinary heritage and the sights and sounds of everyday life, escorted by a guide who knows just where to go—and what to avoid. Let us take you on a foodie journey across the globe in search of the mouth-watering grub served up roadside.

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