A Taste of Italy

A Taste of Italy

Ker & Downey’s Exclusive Italy Food and Wine Tour

A Taste of Italy is Ker & Downey’s quintessential Italy food and wine tour, plating up the finest culinary delights and bottled vintages from Tuscany, Rome, and Sorrento. Ker & Downey’s signature seamless transfers, luxury villa accommodations, expert guides, and exclusive hands-on cooking classes allow you to savor every last drop of Italy’s delectable art, culture, and cuisine.

Suggested Itinerary-at-a-glance:

  • Day 1:

    Arrive Tuscany / Villa San Paolo (B)

  • Day 2:

    Tuscany / Villa San Paolo (B)

  • Day 3:

    Tuscany / Villa San Paolo (B)

  • Day 4:

    Rome / Park Hotel Villa Grazioli (B)

  • Day 5:

    Rome / Park Hotel Villa Grazioli (B)

  • Day 6:

    Rome / Park Hotel Villa Grazioli (B)

  • Day 7:

    Sorrento / Grand Hotel de la Ville (B)

  • Day 8:

    Sorrento / Grand Hotel de la Ville (B,L)

  • Day 9:

    Sorrento / Grand Hotel de la Ville (B)

  • Day 10:

    Sorrento / Departure (B,L)

Itinerary Description:

Your 10-day Italy food and wine tour begins at Villa San Paolo with a special welcome spa treatment at the IRISPA Wellness Center, compliments of Ker & Downey. This relaxing introduction into Tuscan luxury is only the amuse-bouche of what is to come. Your main course is a tasting tour through the region's famous wine and cheeses, sampling the Brunello of Montalcino, the Pecorino of Pienza, and the Vino Nobile of Montepulciano. Cap off your stay with an in-depth cooking lesson to learn about the ingredients of the coveted Tuscan lifestyle.

Before proceeding to the Roman countryside, stop in Florence for a special guided exploration of some of the most important masterpieces of our time held within the walls of the Ufizzi and Accademia galleries. Your art-filled day culminates with your arrival at Villa Grazioli, an aristocratic villa rich in 16th century art and your accommodations during your time in Rome. Continue your Italy food and wine tour by exploring the beauty of the Castelli Romani, a collection of wine-producing hill-towns outside of Rome known for their porchetta, Frascati, fresh produce, and volcanic lakeside views. You will also have the chance to embark on full-day guided excursions to the UNESCO sites of Tivoli and the ancient architectural marvels of Rome.

The finale to your Italy food and wine tour lies south along the Amalfi Coast in Sorrento. From your luxury accommodations at Grand Hotel de la Ville, enjoy day trips to Pompeii and Atripalda for an authentic Neapolitan pizza making class and a taste of the archaeological wines of Mastroberardino. This family-run winery is currently recreating the ancient wines of Pompeii by replanting its vineyards and utilizing winemaking techniques of that period. Your crowning experience in Naples is a behind-the-scenes tour through a pasta factory or dairy farm to witness the production of pasta or mozzarella and sample the final product for lunch -- your final taste of Italy before your flight onward.

Customize This Journey

Choose additional countries and destinations, change property selections, add activities, tours, and more. With Ker & Downey, the choice is yours – just ask your travel expert!